La Yogurt Sabor Latino Papaya
What You Should Know
La Yogurt Sabor Latino Papaya is a single-serve 6 oz refrigerated yogurt cup you would find in the dairy aisle or chilled yogurt section of a supermarket, shelved alongside other flavored yogurts, probiotic cups, and fruit-on-the-bottom varieties. The label leans into a Latin-flavor identity — “Sabor Latino” and papaya imagery — while also advertising probiotics, “Live & Active Cultures,” rBST-free milk, added vitamins A & D, and “gluten free,” creating a health-halo that suggests wholesome, family-friendly nutrition. Packaging is likely a bright plastic cup with an illustrated papaya and a foil lid designed to grab the eye of parents and kids looking for convenient snacks. The texture reads smooth and slightly thick — stabilizers like modified cornstarch, pectin and locust bean gum give it a set, spoonable body; kosher gelatin and nonfat milk solids add creaminess and mouth-coating sweetness. Flavor is overtly sweet and tropical, with papaya puree enhanced by natural flavors and added sugars (sugar and fructose) for an immediately familiar dessert-like profile. Rituals for this product include quick breakfasts, lunchbox snacks, post-school treats, or a portable addition to a brunch spread where single-serve convenience matters. Brand positioning targets consumers seeking Latin-inspired taste with modern “probiotic” and vitamin-fortified claims — appealing to families, bilingual shoppers, and anyone wanting an easy flavored yogurt that reads as both tasty and health-aware. In plain terms, the cup is pasteurized dairy that’s been industrially formulated with added sugars, stabilizers, colors and flavoring to deliver consistent texture and taste across batches.
Nutrition Facts
Ingredients
Cultured, Pasteurized, Grade, A, Lowfat, Milk,, Sugar,, Nonfat, Milk, Solids,, Modified, Cornstarch,, Fructose,, Papaya, Puree,, Kosher, Gelatin,, Natural, Flavors,, Pectin,, Locust, Bean, Gum,, Citric, Acid,, Annatto, (Color),, Vitamin, A, Palmitate,, Vitamin, D3., Contains, Active, Yogurt, Cultures:, L., Bulgaricus,, S., Thermophilus,, Bifidobacterium, Bb-12,, L., Acidophilus, and, L., Casei..
Flagged Ingredients:
- •Annatto (Color) - Artificial coloring
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains multiple industrial additives (modified cornstarch, gums, gelatin), added sugars and flavorings; industrially processed and reformulated beyond basic dairy, fitting the ultraprocessed NOVA 4 category.
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Common Questions about La Yogurt Sabor Latino Papaya
That's a great question! While it does provide some protein and calcium, it's also on the higher side of sugar, with 22g of added sugars per serving. So, it might not be the best choice if you're looking to cut down on sugar, but it can be a tasty treat when enjoyed in moderation.
