Salt & Pepper Wagyu Beef Jerky, 2.1 OZ
What You Should Know
You'd spot this 2.1 oz pack in the snack aisle, gas station rack, or tossed in a daypack — a grab-and-go savory bite marketed as a premium, grass-fed wagyu snack. The wagyu label and short ingredient list give an indulgent, slightly artisanal vibe, while the chewy, seasoned texture and added cane sugar and soy-based seasoning reflect meat-preservation processing. The ingredients and format suggest a processed meat product rather than a heavily reformulated ultra-processed food.
Nutrition Facts
Ingredients
GRASS-FED, WAGYU, BEEF, GLUTEN, FREE, SOY, SAUCE, (WATER,, SOYBEANS,, SALT,, ALCOHOL), CANE, SUGAR., CONTAINS, 2%, OR, LESS, OF:, SALT, GARLIC, POWDER, ONION, POWDER, BLACK, PEPPER, SPICES, BALSAMIC, VINEGAR..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from a single whole food (beef) preserved and flavored with culinary ingredients (soy sauce, cane sugar, spices) and produced as a packaged dried meat, it aligns with NOVA group 3 processed foods. The product lacks the long list of industrial additives, emulsifiers, or reconstituted ingredients typical of ultra-processed (NOVA 4) items, though commercial preservation and added sugar/salt are present.
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Common Questions about Salt & Pepper Wagyu Beef Jerky, 2.1 OZ
The Salt & Pepper Wagyu Beef Jerky can be a tasty and protein-packed snack option, especially if you're looking for something savory. With 10 grams of protein per serving and only 80 calories, it’s a decent choice for a mid-day pick-me-up. However, like all snacks, it’s best enjoyed in moderation.