
Salted Butter Sticks, 8 OZ
What You Should Know
You'd find this in the refrigerated dairy section—on the butter shelf—ready for morning toast, weekend baking, or finishing a pan sauce. It feels indulgent and a bit nostalgic: rich, creamy, and comforting. With only pasteurized cream and salt listed, the product reflects minimal processing (churning and pasteurization) rather than the additives and industrial techniques seen in ultraprocessed foods.
Nutrition Facts
Ingredients
PASTEURIZED, CREAM, SALT..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Classified as NOVA 2 (processed culinary ingredient): made by churning pasteurized cream with added salt and contains no emulsifiers, preservatives, or other industrial additives typical of ultraprocessed products.
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Light options under 150 calories
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Gluten-Free Staples
Safe choices for celiac and gluten sensitivity
Dye-Free Snacks
No artificial colors or dyes
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NOVA 1-2 Snacks
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Non-Ultra-Processed Snacks
Avoid the most heavily processed foods
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Common Questions about Salted Butter Sticks, 8 OZ
Health is a bit of a moving target, right? Kerrygold salted butter sticks are made with just two ingredients: pasteurized cream and salt. While they’re not a superfood, they can certainly fit into a balanced diet. Just keep in mind that it’s high in saturated fat, so moderation is key, especially if you're watching your heart health.
