# Immi Ramen Tom Yum Shrimp

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** Immi
- **Retailer listed:** Foodtown
- **Category:** Canned & Packaged Goods
- **Size:** 2.40 oz
- **Human page:** https://supermarketpuzzle.com/product/immi-ramen-tom-yum-shrimp-240-oz
- **Slug:** `immi-ramen-tom-yum-shrimp-240-oz`

## NOVA classification

**NOVA 4** - Ultra-processed foods

The ingredient list contains industrially processed components (pea protein isolate, modified starch, maltodextrin, natural flavors, MCT oil, sweeteners and emulsifiers) and ready-to-heat formulation typical of ultraprocessed foods, so it fits NOVA group 4.

## Review

Immi Ramen Tom Yum Shrimp (2.40 oz) reads like a modern instant-meal hybrid: a shelf-stable, single-serve packet you’d spot in the grocery store’s instant noodles or specialty “better-for-you” aisle, shelved near premium packet ramen, plant-based meal kits, and other high-protein convenience foods. It fits into quick-lunch and on-the-go shopping trips — a student’s back-to-school pantry staple, a late-night office meal, or a compact travel/road-trip option. The brand positions itself as a tech-forward, plant-based alternative to traditional ramen, appealing to health-minded millennials and flexitarians who want familiar comfort flavors with modern protein-forward marketing. Packaging often leans minimalist and premium, calling out “pea protein,” higher protein content, and sugar alternatives like monk fruit extract; you may also see subtle “natural flavor” or sustainability notes (e.g., sustainable palm oil) but no obvious organic certification. In plain language this is an industrially made instant meal composed of concentrated protein isolates, starches, flavor blends, and stabilizers — processed to be shelf-stable and quick to prepare. Sensory experience: the noodles are springy and chewy from pea protein and wheat gluten, with a glossy, slightly oily surface from palm oil and MCTs; the tom yum profile aims for tangy, lemongrass-like heat with umami shrimp notes delivered by extracts and mushroom powders rather than real shrimp. The packet ritual is brief — open, add hot water or simmer briefly, garnish if desired — making it both a practical convenience and a little ritual of customizing a quick bowl at home, work, or on the road.

## Diet flags

- Vegetarian
- Dairy-free

## Nutrition

- **Serving size:** 1
- **Servings per container:** 1
- **Calories:** 350
- **Total fat:** 14g (18% DV)
- **Saturated fat:** 6g (30% DV)
- **Sodium:** 830mg (36% DV)
- **Total carbs:** 29g (11% DV)
- **Dietary fiber:** 11g (39% DV)
- **Protein:** 28g

## Ingredients

Pea Protein, Sustainable Palm Oil, Wheat Gluten, Wheat Flour, Food Starch Modified, Potato Starch, Salt, Yeast Extract, Contains Less than 2% of the Following: Garlic Powder, Onion Powder, Shiitake Mushroom Powder, Coconut Water Powder, Maltodextrin, Natural Flavor, Potassium Chloride, Gum Acacia, Chili Powder, Citric Acid, Spices, Medium Chain Triglycerides, Paprika Extract (for Color), Turmeric (for Color), Sodium Carbonate, Calcium Carbonate, Tocopherols (Vitamin E), Monk Fruit Extract.

## Flagged ingredients

- **Sustainable Palm Oil** (seed-oil): Seed oil high in omega-6 fatty acids

## Context tags

- **Occasions:** back-to-school, movie-night, road-trip
- **Vibes:** convenient, adventurous, comforting

## FAQ

### Is the Tom Yum Shrimp ramen healthy?

Defining 'healthy' can be a bit subjective, but this ramen does pack a punch with 28 grams of protein and 11 grams of fiber, making it a filling option. It's not your typical health food, but if you're looking for a quick meal that’s more substantial than a snack, this could fit the bill, especially when compared to traditional instant noodles.

### Is the Tom Yum Shrimp ramen vegan?

Nope, this ramen isn't vegan. While it features a blend of plant-based ingredients like pea protein, it also contains wheat gluten and shrimp flavoring, which is a no-go for our vegan friends. So, if you’re sticking to a plant-based diet, you might want to explore other options.

### Is the Tom Yum Shrimp ramen gluten-free?

Sadly, this ramen is not gluten-free. It contains wheat flour and wheat gluten, which are a definite red flag for anyone with gluten sensitivities or celiac disease. If you’re avoiding gluten, there are plenty of other noodle options out there that are safe for you!

### Does the Tom Yum Shrimp ramen contain seed oils?

Yes, it does contain sustainable palm oil, which is considered a seed oil. While some folks steer clear of seed oils due to health debates surrounding them, palm oil is often touted for its sustainability when sourced responsibly. So, it's really about personal preference and what fits into your dietary choices.

### Does the Tom Yum Shrimp ramen have artificial sweeteners?

Nope, you won't find any artificial sweeteners in this ramen! It’s sweetened naturally with monk fruit extract, which is a nice touch for those looking to cut down on sugar without reaching for the synthetic stuff. So, you can enjoy your noodles without that chemical aftertaste!

### Is the Tom Yum Shrimp ramen high in sugar?

Not at all! This ramen is low in sugar, with no added sugars listed. It’s a great choice if you’re looking to avoid the sweet stuff, especially compared to many other instant meals that can be loaded with sugars.

### What are healthier alternatives to the Tom Yum Shrimp ramen?

If you're looking for healthier alternatives, consider whole grain or legume-based noodles that offer more fiber and nutrients. Brands that focus on organic ingredients or those that use minimal processing might also fit the bill. Just keep an eye on the sodium levels, as some can be surprisingly high!

### Can kids eat the Tom Yum Shrimp ramen?

Absolutely! Kids can enjoy this ramen, but keep in mind the sodium content is on the higher side at 830 mg per serving. It might be a good idea to pair it with some veggies for a more balanced meal and to help cut down on the sodium intake.

### Is the Tom Yum Shrimp ramen good for weight loss?

It can be a decent option for weight loss, primarily due to its high protein and fiber content, which can help keep you feeling fuller longer. However, be cautious of the sodium levels and overall calorie count, especially if you’re watching your intake closely.

### Is the Tom Yum Shrimp ramen ultra-processed?

While it’s not the most minimally processed option out there, it doesn’t quite fall into the ultra-processed category either. It does contain modified food starch and other ingredients that have undergone processing, but that’s pretty common in packaged foods. Just keep in mind that a little processing doesn’t always mean it’s bad for you!

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## For agents

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