Himalayan Fine Pink Salt, 13 OZ
What You Should Know
HIMALANIA Himalayan Fine Pink Salt is the rosy-grained jar you spot in the spice aisle or reach for in your pantry to season meals, bake, or finish a dish. It carries a premium, slightly artisanal vibe—used by cooks seeking a natural or elevated touch. With a single ingredient and a coarse crystalline texture, it is minimally processed for harvesting and packaging, consistent with a culinary ingredient rather than an ultraprocessed product.
Nutrition Facts
Ingredients
PINK, SALT.
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Contains only one ingredient (pink salt) and is simply harvested and packaged, placing it in NOVA group 2 as a processed culinary ingredient rather than an ultraprocessed food.
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Common Questions about Himalayan Fine Pink Salt, 13 OZ
It’s all about context! Himalayan Fine Pink Salt is a great way to add flavor to your meals without any calories or fats. While it doesn’t have the vitamins and minerals you’d find in fresh produce, it can be a flavorful alternative to regular table salt. Just remember, moderation is key—too much sodium can lead to health issues.