Wild Alaskan Pink Salmon, 7.5 OZ
What You Should Know
You'd spot this 7.5 oz can in the seafood aisle or pantry — a shelf-stable staple people grab for quick lunches, camping, or storm prep. Its firm, flaky texture and two-ingredient label (pink salmon and sea salt) give a simple, wholesome vibe rather than an indulgent, heavily reformulated product. The canning process preserves the fish for convenience, so it's processed for durability but not ultra-processed with additives.
Nutrition Facts
Ingredients
PINK, SALMON, SEA, SALT, AND, NOTHING, ELSE..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Canned salmon with only sea salt is a processed food preserved for shelf stability (canning, added salt) but lacks industrial additives or formulations typical of ultra-processed foods, placing it in NOVA group 3.
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Common Questions about Wild Alaskan Pink Salmon, 7.5 OZ
Absolutely! This Wild Alaskan Pink Salmon is a great source of protein, packing in 17 grams per serving. It’s minimally processed, which means you're getting the good stuff without a lot of extra junk. It’s a healthy option for those looking to add protein to their meals without excess sugars or carbs.