# Haagen-Dazs Ice Cream, Chocolate Peanut Butter

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** Haagen-Dazs
- **Retailer listed:** Foodtown
- **Category:** Frozen Foods
- **Size:** 14 foz
- **Human page:** https://supermarketpuzzle.com/product/haagen-dazs-ice-cream-chocolate-peanut-butter-14-oz
- **Slug:** `haagen-dazs-ice-cream-chocolate-peanut-butter-14-oz`

## NOVA classification

**NOVA 3** - Processed foods

Made from recognizable culinary ingredients (cream, milk, sugar, eggs, peanuts) with no listed industrial additives or emulsifiers, this is a processed packaged food rather than an ultra-processed formulation. It is factory-made and packaged, so it fits the NOVA 3 (processed) category.

## Review

Haagen-Dazs Chocolate Peanut Butter is a premium frozen dessert you’ll find in the supermarket freezer aisle among other pint-style ice creams and artisanal frozen novelties. It sits near other premium brands and specialty flavors, often displayed at eye level with other indulgent desserts like gelatos and premium non-dairy pints. This flavor reads as an occasion-driven treat: bought for movie nights, small celebrations, quiet weekend desserts or to elevate a casual dinner’s finish. The brand positions itself as a grown-up indulgence — polished photography, short poetic copy, and an emphasis on quality ingredients appeal to adults seeking small luxuries rather than kids’ marketing. Packaging leans minimalist and upscale (14 foz paperboard pint or tub with a flat lid and branded sleeve) with claims about “quality ingredients” and decadent flavor; there’s no organic certification and no overt health-halo promises beyond implied craftsmanship. Ingredient-wise it lists familiar items (cream, milk, sugar, peanuts, cocoa processed with alkali, egg yolks), so it feels “real” on the label even though it’s industrially produced. In plain terms it’s a processed frozen dairy dessert made in a factory setting. Sensory notes: a dense, velvety base of chocolate flecked with peanut butter ribbons and crunchy peanut pieces, rich mouth-coating fat and a smooth scoopable texture that begs slow spooning. Rituals around it are intimate and savoring-focused — a pint shared between two on the couch or a single-serving splurge after dinner — reinforcing its marketing as worth slowing down for.

## Diet flags

- Gluten-free

## Nutrition

- **Serving size:** 0.67 cup
- **Servings per container:** 1
- **Calories:** 450
- **Total fat:** 29g (37% DV)
- **Saturated fat:** 14g (70% DV)
- **Trans fat:** 0.5g
- **Cholesterol:** 85mg (28% DV)
- **Sodium:** 115mg (5% DV)
- **Total carbs:** 36g (13% DV)
- **Dietary fiber:** 3g (11% DV)
- **Total sugars:** 31g
- **Added sugars:** 24g (48% DV)
- **Protein:** 10g

## Ingredients

CREAM, SKIM MILK, CANE SUGAR, PEANUTS, COCOA PROCESSED WITH ALKALI, EGG YOLKS, PEANUT OIL, SALT.

## Flagged ingredients

- **peanut oil** (seed-oil): Seed oil high in omega-6 fatty acids

## Context tags

- **Occasions:** movie-night, game-day-prep, weekend-brunch
- **Vibes:** indulgent, luxurious, comforting, nostalgic

## FAQ

### Is the Chocolate Peanut Butter flavor healthy?

Well, 'healthy' can be a bit subjective, right? If you're looking for a treat that provides a decent hit of protein and some fiber, it fits the bill. But with 31 grams of sugar and 450 calories per serving, it's definitely more of an indulgent dessert than a health food. Think of it as a delightful splurge, not a daily staple!

### Is it vegan?

Nope, the Chocolate Peanut Butter ice cream is not vegan. It contains cream, skim milk, and egg yolks, which are all animal-derived ingredients. So if you're going plant-based, you might want to check out some of the vegan ice cream options out there!

### Is it gluten-free?

Yes, it is gluten-free! So if you're avoiding gluten, you can enjoy this creamy treat without any worries. Just keep in mind that cross-contamination can happen, so if you're extremely sensitive, it's always good to double-check packaging.

### Does it contain seed oils?

Yes, it does contain peanut oil, which is considered a seed oil. While some folks have concerns about seed oils due to their omega-6 fatty acid content, peanut oil is generally regarded as safe in moderation. In this ice cream, it helps create that smooth, luscious texture we all love!

### Does it contain artificial sweeteners?

Nope, no artificial sweeteners here! The sweetness comes from cane sugar and the natural flavors of the peanuts and cocoa. So you can enjoy that rich chocolate and peanut butter goodness without any mystery ingredients.

### Is it high in sugar?

Yes, it is on the higher side when it comes to sugar, with 31 grams per serving. That's about 24 grams of added sugars, which is something to keep in mind if you're watching your sugar intake. But hey, it’s ice cream — it’s meant to be a treat, right?

### What are some healthier alternatives?

If you’re looking for a lighter option, you might consider frozen yogurt or a fruit-based sorbet. Brands like Halo Top offer lower-calorie ice creams with less sugar, or you could whip up a smoothie bowl with frozen bananas and cocoa for a homemade version. Just remember, it's all about balance!

### Can kids eat it?

Absolutely! Kids can enjoy the Chocolate Peanut Butter ice cream as a fun treat. Just be mindful of portion sizes, as the sugar content is quite high. It's a great way to introduce them to the joys of peanut butter and chocolate!

### Is it good for weight loss?

While this ice cream isn't exactly a weight-loss food, it can fit into a balanced diet if enjoyed in moderation. If you’re counting calories, just be aware of the serving size and how it fits into your daily intake. Sometimes, having a small scoop can satisfy your cravings without derailing your goals!

### Is it ultra-processed?

You could say it's on the processed side of things, but it doesn't fall into the ultra-processed category with additives and preservatives. The ingredients list is relatively straightforward, with cream, sugar, and cocoa leading the way. Just remember, processed doesn't automatically mean bad — it’s all about context!

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## For agents

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