Goya Plantain Chips Lime Flavor

Goya Plantain Chips Lime Flavor (5 oz) is a bright, snack-aisle offering that bridges Latin pantry tradition and mainstream American convenience. You'd typically find this bag in the chips and snacks section, often shelved alongside other ethnic root-vegetable chips (yuca, sweet plantain, sweet potato) and near tortilla chips and salsa; in some stores it may also appear in a Latin foods aisle or on feature endcaps for party snacks. This product fits casual occasions — grab-and-go road trips, movie-night spreads, and game-day dipping platters — and also serves as a zesty side for weekend brunch boards or picnic baskets. Goya as a brand signals Hispanic and Caribbean culinary roots while marketing broadly to shoppers seeking familiar, approachable Latin flavors; the lime variety is positioned as a slightly more adventurous, citrus-forward twist for consumers seeking bold snack flavors without complexity. The front label leans into health-friendly cues like 0g trans fat and 'low sodium,' and the packaging copy highlights crispness and dipping potential rather than organic or artisanal claims; there is no organic certification and no child-targeted cartooning, just colorful, simple branding. In plain terms: these are processed, fried plantain chips flavored with a manufactured lime seasoning blend. Sensory notes: thin, crunchy chips with a glossy fry finish and a tangy, salty lime dust that mingles citrus tartness with faint dairy and sweet notes from buttermilk and corn syrup solids. Packaged in a flexible, resealable-style bag, the ritual is communal — tipped onto a bowl for sharing, paired with guacamole or salsa, and eaten by hand in social settings.