Goya Naranja Agria

Goya Naranja Agria is a bottled bitter-orange concentrate that reads like a pantry staple for cooks and cocktail makers looking to add a sharp, citrusy bite. On supermarket shelves you’re most likely to spot it in the Hispanic/International aisle alongside other Goya jarred flavors and mixers, or near juice concentrates and cocktail bitters in the beverage or condiment section. Shoppers reach for this product when they want a small-but-potent flavor boost for marinades, ceviches, dressings, and classic Latin recipes, as well as cocktails and mixers for weekend gatherings. It sits comfortably in trips focused on weekend brunches, party prep, or ingredient runs for a culturally specific recipe. The Goya brand positions this product as an authentic, pantry-ready ingredient with strong cultural associations to Latin American and Caribbean home cooking; its target demographic includes home cooks and bartenders seeking traditional flavors from a recognizable ethnic brand. The label typically leans on authenticity rather than “organic” or kid-oriented claims—expect bold branding, Spanish product names, and no organic certification. Health-halo cues are minimal; the ingredient list shows added preservatives and flavorings, even though the front label may highlight “orange” as the primary flavor. In plain terms this is a processed concentrate: water and orange juice concentrate augmented with acids, essences, oils, extracts, and preservatives. Sensory notes: a syrupy, pourable liquid with an intensely tart-bitter orange aroma, a bright acidic hit on the palate, and clean, lingering bitterness rather than fresh-squeezed fruit sweetness. Packaging is typically a glass or plastic bottle meant for measured pours; the ritual is small, precise additions to recipes or shaker tins rather than drinking on its own. Nutrition info lists about 5 calories per serving; sodium and sugars were not provided in the supplied data.