Tortilla Chips, 16 OZ
What You Should Know
You'll find this 16 oz bag in the chips aisle or near taco kits and salsas, pulled out for game nights, parties, or casual snack moments. Made from stone-ground white corn with just oil, water, lime and salt, it has a crispy, nostalgic, indulgent vibe; the simple ingredient list plus industrial frying and packaging points to a processed snack rather than a heavily reformulated ultra-processed product.
Nutrition Facts
Ingredients
STONE, GROUND, WHITE, CORN, NON, HYDROGENATED, COTTONSEED, OIL, CORN, OIL, AND/OR, PALM, OIL, WATER, TRACE, OF, LIME, SALT..
Flagged Ingredients:
- •cottonseed oil - Seed oil high in omega-6 fatty acids
- •corn oil - Seed oil high in omega-6 fatty acids
- •palm oil - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Uses a whole-food base (stone-ground corn) with added culinary ingredients (oils, salt) and lacks industrial additives; industrial frying and packaging make it a processed food (NOVA 3) rather than an ultra-processed formulation.
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Common Questions about Tortilla Chips, 16 OZ
Well, it depends on what you mean by healthy! If you’re looking for a crunchy snack that’s low in sugar and free from artificial additives, these chips fit the bill. That said, they do contain oils and are higher in carbs, so moderation is key, especially if you're watching your overall intake.