Frontier Herb Vanilla Flavoring, Organic

Frontier Co-op Vanilla Flavoring (Organic) is a small, resealable 2 fl oz bottle you’re likely to spot in the baking aisle near extracts, vanilla beans, natural sweeteners, and specialty baking supplies — or in the store’s organic/natural foods section alongside other coop-branded pantry staples. It positions itself for home bakers and health-conscious cooks who want a non‑alcoholic, organic alternative to classic vanilla extract: a cruelty‑free, sustainably minded brand story aimed at shoppers who value organic certification and ingredient transparency. The label leans on health and natural halos — “organic glycerin,” “vanilla beans in water,” “non‑alcoholic,” and a cruelty‑free claim — communicating a wholesome, ethical choice rather than a confectionery indulgence aimed at kids. In plain processing terms, the product is an industrially prepared flavoring: vanilla bean extractives suspended in organic glycerin and water to make a shelf‑stable, alcohol‑free option. Sensory cues are strong vanilla aroma, a viscous, syrupy mouthfeel when measured, and a concentrated flavor so small teaspoons suffice; the ritual is measured spoonfuls into batters, frostings, coffee, or warm milk. It reads as practical and dependable — a pantry staple for holiday cookies, quick weekday muffins, or a weekend brunch French toast — and fits into American grocery culture as a small, ethical upgrade for those who want familiar baking flavors without alcohol-based extracts. Packaged for convenience and reuse, it appeals to home cooks who value sustainable sourcing and straightforward functionality.