Folgers K-Cup Decaf Columbian 10 Ct.

Folgers K-Cup Decaf Colombian (10 ct., 3.10 oz) reads like a familiar corner of the American coffee aisle: a compact box of single-serve pods sitting near other Keurig-compatible coffees, instant coffees, and popular value brands. You'll find it on endcaps with morning staples — filters, creamers, and breakfast bars — or in the coffee and tea aisle close to flavored and decaf blends. It fits grocery runs for busy households, college-student shopping lists, and anyone stocking up for a low-fuss weekend brunch. Folgers positions itself as an all-American, heritage brand: value-minded, widely distributed, and targeted at practical drinkers who want consistent flavor without fuss. Marketing leans on comforting familiarity (“Proudly roasted in New Orleans”), origin cues (“Colombian”), and everyday convenience rather than premium specialty claims. The label is straightforward: “Decaffeinated Coffee” and origin descriptors; there are no organic, non-GMO, or kid-focused graphics, and no overt health-halo statements beyond the decaf claim. In plain terms, this product undergoes industrial processing steps — decaffeination, roasting, grinding and packaging into single-use pods — even though the ingredient list shows only coffee. Sensory cues deliver a medium roast profile: warm, slightly roasty aroma from the first press, a smooth, clean cup with mild acidity and a rounded finish. Texture is liquid and straightforward; the physical product is a sealed plastic/aluminum K-Cup pod, designed for a Keurig-style pour-and-go ritual: pop a pod in, press a button, and enjoy an individually brewed cup. The overall story is one of reliable convenience and classic American coffee ritual, built for easy mornings and no-fuss hospitality.