Sea Salt Beef Stick 8 Count, 1.15 OZ
What You Should Know
You'd find this beef stick in the grab-and-go snack aisle, checkout endcap, or packed in a hiking or road-trip bag as a salty, protein-forward snack. It gives a practical, slightly nostalgic vibe (think grown-up lunchbox) but the chewy collagen casing and preserved flavor show industrial curing and shelf-stable processing typical of ready-to-eat meat sticks.
Nutrition Facts
Ingredients
GRASS, FED, &, FINISHED, BEEF, WATER, LESS, THAN, 2%, OF:, ENCAPSULATED, LACTIC, ACID, SEA, SALT, CULTURED, CELERY, POWDER, (CELERY, POWDER,, SEA, SALT), CHERRY, POWDER, GARLIC, POWDER, STUFFED, IN, A, BEEF, COLLAGEN, CASING.
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Formulated, ready-to-eat meat snack with processed ingredients like encapsulated lactic acid, cultured celery powder and a beef collagen casing—characteristics of industrial processing and additives consistent with NOVA 4 (ultra-processed).
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Common Questions about Sea Salt Beef Stick 8 Count, 1.15 OZ
The Sea Salt Beef Stick is a solid option if you're looking for a high-protein snack without added sugars or artificial ingredients. With 10 grams of protein and only 100 calories per stick, it can be a great choice for those on a low-carb or keto diet. Remember, 'healthy' can vary based on your personal dietary goals, so consider what works best for you!