Chobani Low-Fat Greek Yogurt Coffee Blended 5.3oz

Chobani Low-Fat Greek Yogurt Coffee Blended (5.3 oz) is a single-serve refrigerated cup you’ll find in the dairy aisle’s Greek yogurt bay, stacked near other flavored and plain Greek varieties and across from drinkable yogurts and creamers. It reads like a morning hybrid — a yogurt that borrows coffee-shop cues — and it’s often shelved beside other convenience breakfast items. Shoppers reach for it on weekday mornings, during back-to-school runs, or as a quick office snack and brunch add-on. Chobani positions itself as a modern, health-forward brand: approachable, slightly premium, and aimed at busy adults and young families seeking protein-rich convenience. On the label, familiar health halos appear — “low-fat,” “6 Live and Active Cultures,” and messaging about real milk — alongside “natural flavors,” but there’s no organic seal. The ingredient list includes cane sugar and stabilizers (guar gum, pectin), so while the packaging emphasizes probiotics, the product blends whole-dairy appeal with industrial formulation. Sensory-wise the yogurt presents a thick, spoonable Greek texture with a creamy mouthfeel and a coffee-toned, lightly sweet finish; the coffee extract gives a mellow roasted note rather than a sharp espresso bite. The ritual is compact and practical: peel the foil lid, eat straight from the cup at a desk or between errands, or fold into granola for a quick parfait. In plain terms it’s a processed, convenient dairy treat that lives at the intersection of breakfast utility and indulgent flavor.