Chobani Flip, Strawberry Cheesecake

Chobani Flip, Strawberry Cheesecake is a single-serve Greek-style snack cup built around a creamy cultured low-fat milk base and a separate topper of mix-ins you “flip” into the yogurt. You’ll find it in the refrigerated dairy aisle—stacked with flavored and Greek yogurts, parfait cups, and grab-and-go breakfast items—often near other flavored Chobani varieties and portable snacks. It’s designed for quick breakfasts, lunchbox treats, mid-afternoon pick-me-ups, or a small dessert after dinner, and it travels well for work breaks or car rides. Chobani positions this product as an accessible premium snack: the brand leans on Greek-yogurt credibility, active-culture messaging, and playful flavor mashups to appeal to millennials, busy parents, and health-minded shoppers who still want an indulgent moment. The label highlights lowfat milk, live and active cultures, and recognizable flavors like strawberries and ‘‘cheesecake’’ while also carrying a candy-like indulgence from added sugar and crunchy mix-ins; there is no organic certification listed on the ingredient panel. Ingredients include sugar, multiple flours, palm oils, gums, natural flavors, and stabilizers—industrial components typical of manufactured multi-component snacks. Sensory-wise it delivers a tangy, creamy yogurt contrasted with sweet strawberry elements and crumbly, slightly oily biscuit pieces; the ritual of flipping the topper and stirring is part of the appeal. Packaged in a small plastic cup with a separate plastic topper and foil seal, it’s engineered for convenience, portion control, and a consistent texture experience each time.