Extra Creamy Oat Milk, 52 FZ
What You Should Know
You'd spot this extra-creamy oat milk in the refrigerated plant-based milk section or pulled from a fridge while grabbing supplies for coffee, cereal, or a smoothie. It reads indulgent and convenient — designed to give a rich, dairy-like mouthfeel — but the presence of added oils, gelling agents and mineral salts points to industrial formulation and texture engineering. Those ingredients and fortification hints at a product made to mimic dairy through processing rather than a single-ingredient whole food.
Nutrition Facts
Ingredients
OAT, BLEND, (WATER,, WHOLE, GRAIN, OATS), RAPESEED, OIL, CONTAINS, 2%, OR, LESS, OF:, SEA, SALT, VITAMIN, A, PALMITATE, VITAMIN, D2, (YEAST, EXTRACT), CALCIUM, CARBONATE, GELLAN, GUM, TRICALCIUM, PHOSPHATE, DIPOTASSIUM, PHOSPHATE..
Flagged Ingredients:
- •rapeseed oil - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains industrial ingredients and additives (rapeseed oil, gellan gum, phosphates, added vitamins) and is a ready-to-drink, reformulated product designed to mimic dairy — characteristics of NOVA group 4 ultraprocessed foods.
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Common Questions about Extra Creamy Oat Milk, 52 FZ
When we talk about health, it really depends on what you're looking for! This oat milk has a decent amount of calcium and vitamin D, making it a good choice for those seeking dairy alternatives. However, it’s not super high in protein or fiber, so if you’re looking to bulk up those nutrients, you might want to pair it with other foods.