Grey Celtic Sea Salt, 16 OZ
What You Should Know
You'd spot a 16 oz tub of Grey Celtic Sea Salt on the spice aisle shelf, tucked beside other finishing salts or in your pantry and brought out while cooking or at the table. It gives a rustic, artisanal and slightly luxurious vibe—mineral-rich grey flakes that suggest wholesome, chef-style seasoning. As a single-ingredient product produced by evaporating seawater, it’s minimally processed with a coarse texture and not ultraprocessed.
Nutrition Facts
Ingredients
SEA, SALT.
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Contains only sea salt and results from simple evaporation/drying processes; classified as a processed culinary ingredient rather than an ultraprocessed product.
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Common Questions about Grey Celtic Sea Salt, 16 OZ
Ah, the age-old question of salt! While Grey Celtic Sea Salt is not exactly a superfood, it can be a flavorful way to enhance your meals. It contains sodium, which is essential for bodily functions, but moderation is key. If you're watching your sodium intake for health reasons, just sprinkle it lightly!