
Bread Cheese, 6 OZ
What You Should Know
You’d spot this Carr Valley bread cheese in the specialty cheese case or deli section, often picked up for a weekend brunch, picnic, or to fry up as a warm appetizer. It feels rustic and comforting—nostalgic in its squeaky, grillable texture and simple flavor rather than overtly indulgent. The short ingredient list (pasteurized milk, salt, enzymes) and traditional heating/molding steps point to minimal industrial alteration and a straightforward processed cheese rather than an ultra‑processed product.
Nutrition Facts
Ingredients
PASTEURIZED, COW, MILK, SALT, ENZYMES..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from pasteurized milk, salt, and enzymes via traditional cheesemaking (heating, pressing), it’s a processed food with few additives rather than an ultra‑processed industrial formulation, consistent with NOVA group 3.
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Light options under 150 calories
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Safe choices for celiac and gluten sensitivity
Dye-Free Snacks
No artificial colors or dyes
Non-Ultra-Processed Snacks
Avoid the most heavily processed foods
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Common Questions about Bread Cheese, 6 OZ
Bread Cheese can be a tasty addition to your diet, especially if you're looking for a high-protein snack! With 6 grams of protein per ounce and a moderate calorie count, it can fit well into a balanced diet. Just remember, 'healthy' can mean different things depending on your personal goals and dietary needs.
