Robust Dark Maple Syrup, 8 FZ
What You Should Know
You'd spot this bottle in the breakfast syrup aisle or the natural/organic section, brought out for weekend pancakes, waffles, or to finish roasted vegetables and yogurt. It gives a nostalgic, comforting indulgence—warm amber sweetness and a viscous pour that evokes family breakfasts—while its single-ingredient label and minimal processing (sap concentrated by heating) signal a simple culinary ingredient rather than an industrially reformulated product.
Nutrition Facts
Ingredients
PURE, MAPLE, SYRUP.
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Pure maple syrup is a processed culinary ingredient (NOVA 2): it is a single-ingredient product made by concentrating maple sap (boiling) with no added industrial ingredients, not an ultra-processed formulation.
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Common Questions about Robust Dark Maple Syrup, 8 FZ
That depends on your definition of healthy! This syrup is pure maple syrup, which means it’s a natural sweetener without any added sugars or preservatives. While it's high in sugar, it’s also a great alternative to refined sugars, especially when used in moderation as part of a balanced diet.