# Butterball Ground Turkey 85% Lean

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** Butterball
- **Retailer listed:** Foodtown
- **Category:** Meat
- **Size:** 16 oz
- **Human page:** https://supermarketpuzzle.com/product/butterball-ground-turkey-85-lean-16-oz
- **Slug:** `butterball-ground-turkey-85-lean-16-oz`

## NOVA classification

**NOVA 1** - Unprocessed / minimally processed

This product contains just turkey and a rosemary extract and is raw meat that has been trimmed and ground, so it is classified as unprocessed or minimally processed (NOVA 1). There are no industrial additives, preservatives, or major processing steps that would raise it into a higher NOVA group.

## Review

Butterball Ground Turkey 85% Lean is a familiar sight in the refrigerated meat case of American supermarkets, stacked in foam trays wrapped with clear film and labeled with the brand’s blue-and-gold logo. You’ll find it alongside other ground proteins — ground beef, chicken, turkey breast, and turkey burgers — often near packaged bacon and prepared poultry. It fits everyday cooking occasions: weeknight dinners, meal-prep Sundays, and lean-protein shopping runs when shoppers want a healthier swap in family recipes. Butterball positions this product as a trusted, family-friendly staple: a legacy poultry brand promising convenience, consistent quality, and “all-natural” appeal aimed at mainstream households seeking accessible, lower-fat options. Label claims such as “no artificial ingredients,” “no hormones or steroids,” and “gluten-free” create a health-halo; there is no organic certification and the product is presented as minimally processed. Processing context in plain language: raw turkey meat has been trimmed, ground, and lightly seasoned only with rosemary extract — it’s fresh raw meat shaped and packaged for home cooking. Sensory details: the meat is moist and soft when raw, pale pink with a slightly coarser grind than extra-lean blends; when cooked it yields tender, mildly savory patties or crumbled textures that absorb sauces readily. Packaging ritual is practical — pop it open on a cutting board, form into meatballs, patties, or taco filling, then bake, pan-fry, or simmer. Its story in American grocery culture is as a go-to lean swap that balances convenience and perceived wholesomeness for busy households.

## Diet flags

- Gluten-free
- Dairy-free

## Nutrition

- **Serving size:** 4 oz
- **Servings per container:** 4
- **Calories:** 230
- **Total fat:** 17g (22% DV)
- **Saturated fat:** 5g (25% DV)
- **Cholesterol:** 75mg (25% DV)
- **Sodium:** 70mg (3% DV)
- **Total carbs:** 0g (0% DV)
- **Protein:** 19g

## Ingredients

Turkey, Rosemary Extract.

## Context tags

- **Occasions:** meal-prep-sunday, weeknight-dinner, post-workout
- **Vibes:** practical, wholesome, comforting

## FAQ

### Is Butterball Ground Turkey healthy?

Absolutely! Butterball Ground Turkey is a lean protein option with 19 grams of protein per serving and only 230 calories. It’s a great choice if you’re looking to incorporate more protein into your diet without a lot of added fat or sugar.

### Is Butterball Ground Turkey vegan?

Nope, Butterball Ground Turkey is definitely not vegan. It's made from turkey, so it’s a meat product through and through. If you're looking for vegan protein sources, you might want to explore options like lentils or chickpeas instead.

### Is Butterball Ground Turkey gluten-free?

Yes, it is! Butterball Ground Turkey is gluten-free, making it a solid choice for anyone with gluten sensitivities or celiac disease. You can enjoy it without worrying about hidden gluten ingredients.

### Does Butterball Ground Turkey contain seed oils?

Nope, you won’t find any seed oils in Butterball Ground Turkey. It's made with just turkey and rosemary extract, so you're getting a straightforward product without any added oils. This keeps it lean and focused on the meat itself!

### Does Butterball Ground Turkey contain artificial sweeteners?

Not at all! Butterball Ground Turkey is free from artificial sweeteners, which means you can enjoy it without the worry of added sugars or odd-tasting flavor enhancers. It’s all about that natural turkey flavor!

### Is Butterball Ground Turkey high in sugar?

Nope, it’s not high in sugar at all! In fact, it contains no added sugars, making it a great option for those watching their sugar intake. So, if you're looking to keep your meals low in sugar, this turkey fits the bill.

### What are healthier alternatives to Butterball Ground Turkey?

If you're looking for alternatives, consider ground chicken or even plant-based options like textured vegetable protein (TVP) or lentils. They can offer similar protein benefits but with different flavor profiles and nutritional benefits.

### Can kids eat Butterball Ground Turkey?

Absolutely! Butterball Ground Turkey is a kid-friendly option packed with protein. Just be sure to cook it thoroughly and season it to their taste — it’s a great way to get them excited about lean meats.

### Is Butterball Ground Turkey good for weight loss?

Yes, it can be a great choice for weight loss! With 85% lean meat, it provides a good amount of protein while keeping calories relatively low, which can help you feel full and satisfied without overindulging.

### Is Butterball Ground Turkey ultra-processed?

Not really! Butterball Ground Turkey is considered minimally processed, as it consists of just turkey and rosemary extract. This means you’re getting a product that’s closer to its natural state, which many people prefer when choosing meat.

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