Breakstone Cottage Cheese Doubles - Blueberry

Breakstone's Cottage Cheese Doubles - Blueberry is a small, single-serve dairy cup you’d spot in the refrigerated dairy aisle near other cottage cheeses, single-serve yogurts, and grab-and-go breakfast items. It’s often shelved alongside other fruit-topped dairy snacks and protein cups, next to cream cheeses and chilled snack packs. Shoppers pick it up for quick breakfasts, post-workout protein boosts, lunchbox additions, or as a portable snack between errands. Breakstone’s positions this cup as a heritage dairy brand delivering creamy, protein-rich comfort with a nostalgic, home-style appeal—an accessible, trusted choice for adults who want something “real” tasting without much fuss. The label leans on health-forward cues (“lowfat,” “2% milkfat,” “packed with protein”) rather than trendy organic or plant-based claims; there is no organic certification or child-focused cartooning, just a practical, family-oriented look. Processing-wise, it’s made from cultured skim milk and cream with thickeners and a separate blueberry topping—minimally cultured dairy combined with industrially prepared fruit topping and preservatives. Sensory details: the cup opens to reveal lumpy but creamy white curds with a glossy, sweet purple-blue fruit layer; texture contrasts between tender curds and a slightly gelled topping thanks to starches. Packaged in a clear plastic cup with a peel lid, it’s eaten with a spoon directly from the vessel — a small ritual of mixing fruit and curds or scooping layers separately. In American grocery culture it sits at the intersection of convenience and tradition: a straightforward protein snack that evokes homemade cottage cheese while fitting modern on-the-go routines.