Spicy Plant-Based Breakfast Sausage Patties, 7.4 OZ
What You Should Know
You'd spot these in the refrigerated or frozen meat-alternatives section, often chosen for quick breakfast sandwiches or a spicy brunch swap for pork sausage. The product projects a comforting, nostalgic breakfast vibe while also feeling modern and convenient as a plant-based alternative. Its use of pea and rice protein isolates, methylcellulose binder, refined oils, and flavor/color extracts reveals heavy industrial processing designed to recreate meatlike texture and taste—classic ultraprocessed product traits.
Nutrition Facts
Ingredients
WATER, PEA, PROTEIN, EXPELLER-PRESSED, CANOLA, OIL, REFINED, COCONUT, OIL, NATURAL, FLAVORS, (CELERY), INACTIVATED, YEAST, RICE, PROTEIN, METHYLCELLULOSE, YEAST, EXTRACT, APPLE, EXTRACT, SALT, SPICES, POMEGRANATE, EXTRACT, VINEGAR, LEMON, JUICE, CONCENTRATE, SMOKED, PAPRIKA, SUNFLOWER, LECITHIN, BEET, JUICE, EXTRACT, (FOR, COLOR), CARROT..
Flagged Ingredients:
- •Canola Oil - Seed oil high in omega-6 fatty acids
- •Sunflower Lecithin - Processed emulsifier
- •Beet Juice Extract - Artificial coloring
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains isolated proteins, methylcellulose binder, refined oils and industrial flavor/color additives—ingredients and techniques typical of ultraprocessed foods formulated to mimic meat.
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Common Questions about Spicy Plant-Based Breakfast Sausage Patties, 7.4 OZ
The Spicy Plant-Based Breakfast Sausage Patties can be a healthy choice for those looking to reduce meat consumption or increase plant-based options in their diet. With 11 grams of protein and no cholesterol, they're a decent option for a filling breakfast. Just keep in mind that 'healthy' can be subjective — it depends on your overall diet and personal health goals.