Chickpea Rigatoni Pasta, 8 OZ
What You Should Know
You'd find this in the pasta or gluten‑free/alternative grains aisle and reach for it on busy weeknights or meal‑prep Sundays as a higher‑protein swap. It reads wholesome and health‑forward with a firmer, slightly chewier texture from ground chickpeas, but the addition of pea protein isolate and xanthan gum signals industrial reformulation and ingredients common to ultra‑processed products.
Nutrition Facts
Ingredients
CHICKPEAS, TAPIOCA, PEA, PROTEIN, XANTHAN, GUM..
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains industrially produced ingredients (pea protein isolate, xanthan gum) and refined starch (tapioca), indicating processing beyond simple milling of chickpeas; these functional additives and ingredient isolates are typical of NOVA 4 ultra‑processed foods.
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Common Questions about Chickpea Rigatoni Pasta, 8 OZ
Absolutely! This Chickpea Rigatoni is packed with nutrition, offering a solid 25 grams of protein and 13 grams of fiber per serving. It’s a great option for those looking for a filling meal that leans more towards wholesome ingredients compared to traditional pasta. Just remember, 'healthy' can be subjective; it’s all about how it fits into your overall diet.