Organic Basil and Ricotta Ravioli, 8 OZ
What You Should Know
You'll spot this in the refrigerated fresh-pasta or prepared foods section, an easy grab for a quick weeknight dinner or a cozy weekend brunch. It feels wholesome and comforting with a slightly nostalgic homemade-Italian vibe — creamy ricotta and basil wrapped in tender pasta — while offering convenient, ready-to-cook comfort. The ingredient list is mostly recognizable dairy, flour, eggs and herbs with a few processing aids (corn starch, ascorbic/citric acid) that yield a uniform texture and point to a processed packaged product rather than a highly industrial ultraprocessed one.
Nutrition Facts
Ingredients
FILLING:, ORGANIC, RICOTTA, CHEESE, (ORGANIC, MILK, [WHOLE, AND, SKIM],, ORGANIC, VINEGAR,, SALT), WATER, ORGANIC, WHOLE, MILK, (ORGANIC, PASTEURIZED, WHOLE, MILK,, VITAMIN, D3), ORGANIC, PARMESAN, CHEESE, (PASTEURIZED, ORGANIC, MILK,, CHEESE, CULTURES,, SEA, SALT,, ENZYMES), ORGANIC, CORN, STARCH, ORGANIC, CANOLA, OIL, SEA, SALT, ORGANIC, BASIL, ORGANIC, SPINACH, ACIDITY, REGULATORS:, ASCORBIC, ACID, CITRIC, ACID., PASTA:, ORGANIC, DURUM, FLOUR, WATER, ORGANIC, EGG..
Flagged Ingredients:
- •canola - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made mainly from recognizable whole-food ingredients (cheeses, flour, eggs, herbs) with limited additives for stability and texture (corn starch, ascorbic/citric acid); this packaged, ready-to-cook product fits NOVA group 3 (processed) rather than NOVA 4 (ultraprocessed).
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Common Questions about Organic Basil and Ricotta Ravioli, 8 OZ
Well, that depends on your definition of healthy! This ravioli packs in 10 grams of protein per serving, which is great for muscle repair and energy. Plus, it’s made with organic ingredients, so you’re skipping out on some of those synthetic additives. Just keep in mind it does have some sodium, so balance it with a fresh salad or some veggies.