
Sea Salt Plantain Chips, 4.5 OZ
What You Should Know
You'd find these in the chip aisle or the natural snacks section — a crunchy, tropical alternative to potato chips for snack runs, road trips, or casual gatherings. They feel indulgent and a bit adventurous yet familiar, offering salty comfort with a sun‑soaked plantain twist. The short ingredient list and fried, packaged format point to mechanical processing (sliced and fried for crispness) with no complex additives, more characteristic of processed snacks than highly industrialized ultra‑formulations.
Nutrition Facts
Ingredients
PLANTAINS, SUSTAINABLE, NON-HYDROGENATED, PALM, OIL, SEA, SALT..
Flagged Ingredients:
- •palm oil - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from sliced plantains fried in added palm oil with sea salt and then packaged; the simple ingredients but clear industrial processing (frying, packaging) align with NOVA group 3 (processed foods) rather than ultra‑processed group 4.
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UGLIES SNACKS
Common Questions about Sea Salt Plantain Chips, 4.5 OZ
When it comes to snacking, the Sea Salt Plantain Chips offer a tasty crunch with a relatively low calorie count of 150 per serving. They're made from simple ingredients—just plantains, sustainable palm oil, and sea salt—so they can be a healthier option compared to heavily processed chips. Just remember, 'healthy' can mean different things to different people, so it’s all about what fits into your overall diet!
