Organic Low Sodium Split Pea Soup, 14.1 OZ
What You Should Know
You'd spot this on the organic/soup aisle or in a pantry — a ready-to-heat, low-sodium canned split pea soup that's convenient for a quick lunch or cozy weeknight. It projects a wholesome, comforting and slightly nostalgic vibe (like a simple homemade soup) while being marketed as healthier due to organic ingredients. The short, recognizable ingredient list and shelf-stable canned format point to industrial heat-processing that softens texture and extends shelf life, but it lacks the synthetic additives typical of ultra-processed products.
Nutrition Facts
Ingredients
VEGAN):, FILTERED, WATER,, ORGANIC, GREEN, SPLIT, PEAS,, ORGANIC, ONIONS,, ORGANIC, CELERY,, ORGANIC, CARROTS,, ORGANIC, BASIL,, SEA, SALT,, ORGANIC, GARLIC,, BAY, LEAVES,, ORGANIC, BLACK, PEPPER..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Contains whole ingredients (peas, vegetables, herbs) and only salt, but is industrially processed and canned for shelf stability — consistent with NOVA group 3 (processed foods) rather than ultra-processed formulations with additives and industrial ingredients.
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Common Questions about Organic Low Sodium Split Pea Soup, 14.1 OZ
Absolutely! This soup is packed with plant-based goodness, offering a solid dose of protein and fiber, which can help keep you feeling full and satisfied. Plus, it's low in calories and free from added sugars and preservatives, making it a wholesome choice for a quick meal or snack.