Organic Plain A2 Yogurt, 24 OZ
What You Should Know
You'd spot this 24 oz tub in the refrigerated dairy aisle, grabbed for weekday breakfasts, smoothies, or dolloped into savory sauces. It feels wholesome and practical—simple, slightly tangy, and familiar rather than indulgent. The short ingredient list (organic milk + live cultures) and creamy texture point to minimal processing (pasteurization and fermentation) rather than an ultraprocessed formulation.
Nutrition Facts
Ingredients
ORGANIC, MILK, LIVE, CULTURE, (LACTOBACILLUS, RHAMNOSUS,, BIFIDOBACTERIUM, SPECIES,, LACTOBACILLUS, ACIDOPHILUS,, LACTOBACILLUS, DELBRUECKII, SUBSP.,, BULGARICUS, LACTOBACILLUS, PARACASEI,, STREPTOCOCCUS, THERMOPHILUS).
Dietary Labels
Ultra-Processing Assessment
Minimally Processed
Why this score?
Contains only organic milk and live cultures; fermentation and standard dairy processing are minimal and there are no industrial additives, sweeteners, or emulsifiers typical of ultraprocessed foods.
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Common Questions about Organic Plain A2 Yogurt, 24 OZ
Absolutely! This yogurt is a good source of protein and calcium, making it a nutritious addition to your diet. It’s organic, minimally processed, and free from artificial additives, which is a win for those looking to keep things wholesome.