Organic Plain A2 Whole Milk Yogurt, 24 OZ
What You Should Know
You'd find this in the refrigerated dairy aisle or a farm-style section — a 24 oz tub to grab for breakfast, baking, or a protein-rich snack. The vibe is wholesome and comforting: creamy, full-fat A2 milk yogurt made by traditional fermentation with live cultures, and the short ingredient list and texture point to minimal processing rather than an ultraprocessed product.
Nutrition Facts
Ingredients
ORGANIC, 100%, GRASS-FED, MILK, LIVE, CULTURE, (LACTOBACILLUS, RHAMNOSUS,, BIFIDOBACTERIUM, SPECIES,, LACTOBACILLUS, ACIDOPHILUS,, LACTOBACILLUS, DELBRUECKII, SUBSP.,, BULGARICUS, LACTOBACILLUS, PARACASEI,, STREPTOCOCCUS, THERMOPHILUS)..
Dietary Labels
Ultra-Processing Assessment
Minimally Processed
Why this score?
Made from a single primary ingredient (organic grass-fed A2 milk) and live cultures with no additives or industrial formulations; produced by pasteurization and fermentation, consistent with NOVA group 1 (minimally processed).
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Common Questions about Organic Plain A2 Whole Milk Yogurt, 24 OZ
Absolutely! This yogurt is made from organic, grass-fed milk and contains live cultures, which can be great for gut health. With 6 grams of protein per serving and no added sugars, it offers a wholesome snack or breakfast option. Just remember, 'healthy' can mean different things for different people, so consider how it fits into your overall diet.