Organic A2 Whole Milk Kefir, 28 FZ
What You Should Know
You'd spot this in the refrigerated dairy aisle next to organic yogurts and drinkable kefirs — often picked up by shoppers looking for gut-friendly, probiotic-rich options for breakfast or smoothies. It reads wholesome and slightly nostalgic (farmhouse-style milk transformed into tangy kefir), and the short ingredients list of milk plus named live cultures suggests a creamy, effervescent texture with minimal industrial additives — pointing toward a simply processed fermented dairy rather than a highly engineered snack.
Nutrition Facts
Ingredients
BIFIDOBACTERIUM:, LACTIS, (4), INFANTIS., LACTOBACILLUS:, DELBRUECKII, (2), ACIDOPHILUS, (3), CASEI, (2), PLANTARUM, PARACASEI, RHAMNOSUS, (3), BREVIS., LACTOCOCCUS:, LACTIS, (4)., STREPTOCOCCUS:, THERMOPHILLUS., LEUCONOSTOC:, MESENTEROIDES..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
The product is a commercially produced fermented milk with a short ingredient list (milk and defined live cultures) and no obvious industrial additives, so it is classified as processed (NOVA 3) rather than unprocessed or ultraprocessed.
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ELLENOS
Common Questions about Organic A2 Whole Milk Kefir, 28 FZ
The A2 Whole Milk Kefir is a nutritious option, especially if you’re looking for a high-protein snack or addition to your meals. With 10 grams of protein per cup and a good dose of calcium (390 mg), it can support muscle health and bone strength. Just keep in mind that it’s also relatively high in sugar, so balance it with other low-sugar foods if that’s a concern for you.