
Black Bean Veggie Burger, 12 OZ
What You Should Know
You'd spot this in the refrigerated or frozen meat-alternatives aisle, grabbed by someone wanting a quick plant-based meal that still feels homemade. It gives a wholesome, practical vibe — familiar veggie flavors and a modest calorie count make it feel like sensible comfort food. The mostly whole-food ingredient list (beans, vegetables, flours, seeds, and simple spices) plus formed-patty processing suggests light industrial processing to bind and shape the product, more processed than a homemade patty but without many artificial additives.
Nutrition Facts
Ingredients
BLACK, BEAN, CARROT, PARSNIP, OAT, YELLOW, ONION, RED, PEPPER, RED, ONION, CHICKPEA, FLOUR, OVATA, SEED, OAT, FLOUR, LEMON, SPICE, BLEND, (KOSHER, SALT,, GARLIC, POWDER,, CHILI, POWDER,, PAPRIKA,, CUMIN,, ONION, POWDER,, BLACK, PEPPER).
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Ingredients are primarily recognizable whole foods with simple binders and spices and no obvious industrial additives or emulsifiers; the product is a convenience, formed and packaged by industry, fitting NOVA 3 (processed) rather than fully ultra-processed.
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Common Questions about Black Bean Veggie Burger, 12 OZ
The Black Bean Veggie Burger is a great option if you're looking for something nutritious! It packs 6 grams of protein and a whopping 6 grams of fiber per burger, which can help keep you feeling full. However, 'healthy' can mean different things to different people — it's all about what fits into your overall diet.
