Wild Alaskan Pink Salmon, 14.75 OZ
What You Should Know
You'd spot this 14.75 oz can in the grocery's canned seafood aisle or tucked into a pantry during storm-prep — an easy, grab-and-go protein for salads, sandwiches, or emergency kits. The vibe is wholesome and practical with a bit of pantry nostalgia; the simple ingredient list (salmon, salt) and canning indicate a cooked, flaked texture and preservation processing rather than an ultraprocessed formulation.
Nutrition Facts
Ingredients
PINK, SALMON, SALT..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Contains only salmon and salt but is heat-treated and canned for preservation; such ready-to-eat preserved foods are classified as processed (NOVA 3) rather than ultraprocessed.
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Common Questions about Wild Alaskan Pink Salmon, 14.75 OZ
Absolutely! Wild Alaskan Pink Salmon is packed with protein—17 grams per serving—and it's low in sugar and carbs, making it a great choice for a high-protein diet. It's also a good source of vitamin D and calcium, which can support bone health. Just remember, 'healthy' can mean different things depending on your dietary goals, so consider how it fits into your overall meal plan!