Sliced 1 Year Sharp Cheddar
What You Should Know
Find this pre-sliced 1‑year sharp cheddar in the refrigerated cheese aisle or on a deli tray—ready for sandwiches, cracker boards, or lunchboxes. Its tangy, aged character feels nostalgic and indulgent, and the short ingredient list and firm, sliceable texture (pasteurized milk, cultures, salt, microbial enzymes, annatto) point to a processed dairy product made from real milk rather than an ultra‑industrial formulation.
Nutrition Facts
Ingredients
Cultured, Pasteurized, Milk, Salt, Microbial, Enzymes, Annatto, (color)..
Flagged Ingredients:
- •Annatto - Artificial coloring
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from pasteurized milk, cultures, salt and natural additives (microbial enzymes, annatto) with no emulsifiers or long additive list, this is a processed food (NOVA 3): dairy transformed by aging and industrial handling but not an ultra‑processed industrial formulation.
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Common Questions about Sliced 1 Year Sharp Cheddar
That really depends on your perspective! This cheddar packs a solid protein punch with 7 grams per ounce, and it's low in sugar, which can be great if you're looking for a savory snack. However, it does contain saturated fat and sodium, so if you're watching those, it’s best to enjoy it in moderation.