
Original Tandoori Naan, 8.8 OZ
What You Should Know
You'd find this packaged tandoori naan in the refrigerated or bread aisle at Whole Foods, grabbed for quick weeknight dinners or to accompany an at-home curry. It reads indulgent and convenient — a soft, pillowy flatbread that evokes takeout nostalgia — while the long list of refined flours, isolated starches, added sugars, dough conditioners and refined oil signals industrial processing that creates stretchy texture and extended shelf life.
Nutrition Facts
Ingredients
UNBLEACHED, ENRICHED, WHEAT, FLOUR, (WHEAT, FLOUR,, NIACIN,, REDUCED, IRON,, ASCORBIC, ACID, [DOUGH, CONDITIONER],, THIAMINE, MONONITRATE,, RIBOFLAVIN,, ALPHA, AMYLASE,, FOLIC, ACID), BUTTERMILK, (NONFAT, MILK,, DRY, BUTTERMILK,, BACTERIAL, CULTURE), WATER, HIGHLY, REFINED, SOYBEAN, OIL, UNBLEACHED, CULTURED, WHEAT, FLOUR, CANE, SUGAR, BAKING, POWDER, (SODIUM, ACID, PYROPHOSPHATE,, BAKING, SODA,, CORNSTARCH,, MONOCALCIUM, PHOSPHATE), SALT, GHEE, (CLARIFIED, BUTTER), WHEAT, GLUTEN, DEXTROSE, RICE, DEXTRIN, CARROT, FIBER, YEAST..
Flagged Ingredients:
- •soybean oil - Seed oil high in omega-6 fatty acids
- •monocalcium phosphate - Processed emulsifier
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
The product contains multiple industrial ingredients and additives (dextrose, rice dextrin, alpha amylase, dough conditioners, highly refined oil, baking agents) and is a ready-to-eat processed bakery item, consistent with NOVA 4 ultra-processed classification.
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Common Questions about Original Tandoori Naan, 8.8 OZ
The Original Tandoori Naan can be considered a tasty addition to your meal, but 'healthy' is subjective. At 140 calories per serving, it's not loaded with added sugars or preservatives, which is a plus. Just keep in mind that it's not a high-fiber or high-protein option, so think of it as a delicious side rather than a health food hero.
