
Organic Original Beef Jerky, 3 OZ
What You Should Know
You'd spot this in the grab-and-go snack or jerky aisle, or packed in a backpack for a hike or road trip — a tidy organic take on a classic preserved-meat snack. It gives off a rugged, practical vibe with a touch of nostalgic campfire flavor, while the dry, chewy texture and long shelf life come from curing, smoking and added salt/sugar rather than fresh meat alone. Those preservation and flavoring steps (tamari, brown sugar, liquid smoke, concentrated juices and sauces) point to a processed product rather than an unaltered whole food.
Nutrition Facts
Ingredients
ORGANIC, BEEF, ORGANIC, TAMARI, SOY, SAUCE, (WATER,, ORGANIC, SOYBEANS,, SALT), ORGANIC, BROWN, SUGAR, (ORGANIC, SUGAR,, ORGANIC, MOLASSES), ORGANIC, GARLIC, POWDER, ORGANIC, PINEAPPLE, JUICE, CONCENTRATE, LIQUID, SMOKE, (WATER,, NATURAL, HICKORY, SMOKE, FLAVOR), ORGANIC, WORCESTERSHIRE, SAUCE, (WATER,, ORGANIC, VINEGAR,, ORGANIC, TAMARI, [WATER,, ORGANIC, SOYBEANS,, SALT],, ORGANIC, SUGAR,, SALT,, ORGANIC, GARLIC, POWDER,, ORGANIC, ONION, POWDER,, ORGANIC, SPICES), ORGANIC, BLACK, PEPPER..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
This is a processed (NOVA 3) preserved meat: whole beef plus added salt, sugar, fermented/condiment sauces and smoke for flavor and shelf stability, without the industrial additives and formulations that typically define ultra-processed NOVA 4 foods.
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Common Questions about Organic Original Beef Jerky, 3 OZ
The organic beef jerky packs a solid protein punch with 32 grams per serving, making it a great snack for those looking to fuel up. However, it does have a higher sodium content at 1570 mg, which is something to keep in mind if you’re watching your salt intake. So, it's healthy in the sense of protein, but like everything, moderation is key!
