
Organic Mozzarella String Cheese, 8 OZ
What You Should Know
You'd find this in the refrigerated dairy or grab-and-go snack case — a familiar, portionable string cheese often tucked into lunchboxes or peeled out for a quick protein hit. It gives a wholesome, convenient, slightly nostalgic vibe; the short ingredient list and curd-stretching/pasteurization process create the signature stringy texture and point to traditional cheese processing rather than an ultra-processed formulation (more like NOVA 3).
Nutrition Facts
Ingredients
ORGANIC, CULTURED, PASTEURIZED, PART-SKIM, MILK, SALT, MICROBIAL, ENZYMES..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from pasteurized part-skim milk, salt, and microbial enzymes with no industrial additives, this is produced by standard cheese-making (curd formation and stretching) rather than reformulation with additives — consistent with NOVA 3 (processed foods).
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Common Questions about Organic Mozzarella String Cheese, 8 OZ
This mozzarella string cheese can be a healthy snack option, especially if you’re looking for something with a good amount of protein—7 grams per stick! It's organic and made without artificial additives, so if you're balancing your diet with quality ingredients, this could fit right in.
