Organic Blue Corn Tortilla Chips, 12 OZ
What You Should Know
You'd spot these in the chip/snack aisle or bring them to a picnic, movie night, or casual gathering — they come across as a healthier, slightly nostalgic snack thanks to blue corn and organic labeling. The short ingredient list (stone-ground blue corn, expeller-pressed oils, sea salt) delivers a crisp, crunchy texture and shelf stability; the product looks like a processed snack made with simple culinary ingredients rather than an ultra-processed formulation with additives and emulsifiers.
Nutrition Facts
Ingredients
ORGANIC, STONE, GROUND, BLUE, CORN, ORGANIC, EXPELLER, PRESSED, OILS, (SUNFLOWER, SEED,, SAFFLOWER, SEED, AND/OR, CANOLA), SEA, SALT..
Flagged Ingredients:
- •sunflower seed - Seed oil high in omega-6 fatty acids
- •safflower seed - Seed oil high in omega-6 fatty acids
- •canola - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Contains whole grain corn plus added culinary ingredients (oils and salt) and no industrial additives or flavoring agents; characterized as a processed snack (NOVA 3) rather than ultra-processed (NOVA 4).
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Common Questions about Organic Blue Corn Tortilla Chips, 12 OZ
The blue corn tortilla chips are a tasty snack option that can fit into a balanced diet. They’re made with organic ingredients and contain no added sugars or preservatives, making them a better choice than many heavily processed snacks. However, they’re not exactly a superfood, so think of them as an occasional treat rather than a health miracle.