Organic Blue Corn Tortilla Chips, 12 OZ
What You Should Know
You'd spot this bag in the organic/snack aisle or pull it from the pantry for movie night, a picnic, or as a crunchy taco topper — its deep blue color and hearty crunch feel both nostalgic and slightly artisanal. The short ingredient list (stone-ground blue corn, expeller-pressed oils, sea salt) suggests a wholesome, cleaner snack; the crisp texture and shelf-ready format come from industrial milling and frying, which fits a processed-but-not-heavily-formulated profile.
Nutrition Facts
Ingredients
ORGANIC, STONE, GROUND, BLUE, CORN, ORGANIC, EXPELLER, PRESSED, OILS, (SUNFLOWER, SEED,, SAFFLOWER, SEED, AND/OR, CANOLA), SEA, SALT..
Flagged Ingredients:
- •sunflower seed - Seed oil high in omega-6 fatty acids
- •safflower seed - Seed oil high in omega-6 fatty acids
- •canola - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from whole grain corn with added oils and salt and without artificial additives, this fits NOVA 3: processed food produced by industrial milling and frying rather than highly formulated ultra-processed products.
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Common Questions about Organic Blue Corn Tortilla Chips, 12 OZ
The blue corn tortilla chips are a tasty snack option that can fit into a balanced diet. They’re made with organic ingredients and contain no added sugars or preservatives, making them a better choice than many heavily processed snacks. However, they’re not exactly a superfood, so think of them as an occasional treat rather than a health miracle.