
365 by Whole Foods Market, Organic Cake Cup Cone, 1.75 Ounce
What You Should Know
You'd find this shelved near baking snacks or ice cream cones at Whole Foods — a small, shelf-stable organic cake cup that invites nostalgic dessert moments or topping your ice cream. It reads wholesome and indulgent because of the organic labeling and cupcake-like shape, but the airy texture and uniform crunch reflect industrial baking. The ingredient list (refined flour, isolated tapioca starch, added oils and antioxidants) and packaged format point to significant processing and texture engineering typical of mass-produced treats.
Nutrition Facts
Ingredients
ORGANIC, WHEAT, FLOUR, ORGANIC, TAPIOCA, STARCH, ORGANIC, SUGAR, ORGANIC, SUNFLOWER, SEED, OIL, LEAVENING, (AMMONIUM, BICARBONATE,, SODIUM, BICARBONATE), ORGANIC, COCONUT, OIL, MIXED, TOCOPHEROLS, (TO, MAINTAIN, FRESHNESS), SALT, ORGANIC, VANILLA, EXTRACT..
Flagged Ingredients:
- •sunflower seed oil - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Despite organic ingredients, the product uses refined flours and isolated starches, added seed/coconut oils, antioxidant additives and is industrially baked and packaged — characteristics consistent with NOVA 4 ultra-processed foods.
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Common Questions about 365 by Whole Foods Market, Organic Cake Cup Cone, 1.75 Ounce
The Organic Cake Cup Cone can be a fun treat rather than a staple in your diet. With only 15 calories per cone and no added sugars, it’s a lighter option compared to many desserts. However, 'healthy' can vary based on your dietary goals—if you’re looking for a protein-packed snack, this might not fit the bill.
