
365 by Whole Foods Market, Buttermilk, Lowfat, 16 Fl Oz
What You Should Know
You'd find this lowfat buttermilk in the refrigerated dairy aisle at Whole Foods, often grabbed for pancakes, biscuits, or quick marinades. It gives off a wholesome, practical, slightly nostalgic vibe—like making homemade baked goods without fuss—while delivering a reliably thick, smooth texture. The ingredient list (milk solids, tapioca flour, locust bean gum, carrageenan, added vitamins) points to industrial processing and the use of stabilizers and additives common in ultra-processed formulations.
Nutrition Facts
Ingredients
CULTURED, LOWFAT, MILK, NONFAT, MILK, SOLIDS, SALT, TAPIOCA, FLOUR, LOCUST, BEAN, GUM, CARRAGEENAN, VITAMIN, A, PALMITATE, VITAMIN, D3..
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains industrial additives and stabilizers (tapioca flour, locust bean gum, carrageenan) plus milk solids and added vitamins, indicating a reformulated product rather than a single whole food. These characteristics align with NOVA group 4 (ultra-processed).
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Common Questions about 365 by Whole Foods Market, Buttermilk, Lowfat, 16 Fl Oz
The buttermilk packs a punch with 17 grams of protein per container, which can be great for muscle repair and keeping you satisfied. However, it also has 27 grams of sugar, so if you're watching your sugar intake, you might want to enjoy this in moderation. Healthy is relative—if you're looking for a protein boost or a creamy addition to recipes, this could fit the bill!
